Recipes

Find inspriration

Snapper BLT with Crawfish Charred Green Onion Mayo - Lucky Cajun Hand Made Seasoning
Burgers/Sandwiches

Snapper BLT with Crawfish Charred Green Onion Mayo

This Snapper BLT brings bold flavor to a delicate fish sandwich. A hot-seared snapper filet, smoky bacon, fresh tomato, and romaine are layered on a toasted bun and finished with a rich crawfish ch...

Burgers/SandwichesBowl of Cajun shrimp salad dressed in Sneaky Sauce remoulade with a soft bun, lettuce and tomato unassembled on a white plate — made with Lucky Cajun Black Label seasoning.

Cajun Shrimp Salad with Sneaky Sauce

Most shrimp salads are bland and overdressed. This one starts with properly poached shrimp chilled fast to stay plump, then tossed in Sneaky Sauce — a Cajun remoulade with smoked paprika, c...

CajunAssembled blackened shrimp salad with romaine lettuce, cherry tomatoes, and Sneaky Sauce Cajun remoulade on a plate, made with Lucky Cajun Datil seasoning.

Blackened Shrimp Salad with Sneaky Sauce

Screaming hot cast iron, bold Lucky Cajun seasoning, and shrimp that develop a dark aromatic crust in 90 seconds. Topped with Sneaky Sauce remoulade over crisp romaine. This is the salad that makes...

Appetizers/Party FoodsLucky Cajun Chicken Jambalaya- Easy One Pan Chicken and Rice - Lucky Cajun Hand Made Seasoning

Lucky Cajun Chicken Jambalaya- Easy One Pan Chicken and Rice

This bold, smoky, and flavor-packed Chicken Jambalaya is the perfect one-pan meal for busy weeknights! Juicy chicken thighs, aromatic vegetables, and perfectly seasoned rice come together with Luck...

Appetizers/Party FoodsBacon-wrapped quail in a cast iron skillet in a wood-fired oven, topped with fresh rosemary sprigs, stuffed with dates and pecans and seasoned with Lucky Cajun Black Label.

Bacon-Wrapped Quail with Polenta and Buttered Mushrooms

Bacon-wrapped quail stuffed with Medjool dates, roasted pecans, and fresh rosemary. Buttered mushrooms in the same pan. Creamy polenta underneath to catch everything. This customer recipe ...

CajunClose-up of Southern black-eyed peas and andouille sausage simmered with bell pepper and onions in a rich creamy Cajun stew, seasoned with Lucky Cajun Black Label.

Southern-Style Andouille Sausage Black-Eyed Peas

Black-eyed peas have a reputation problem — most people only think about them on New Year's Day. This andouille sausage version fixes that. Low and slow simmering with Lucky Cajun Black Label, the ...